Waegele, M. M., Tucker, M. J., & Gai, F. (2009). 5-Cyanotryptophan as an Infrared Probe of Local Hydration Status of Proteins.
Citação norma ChicagoWaegele, Matthias M., Matthew J. Tucker, and Feng Gai. 5-Cyanotryptophan As an Infrared Probe of Local Hydration Status of Proteins. 2009.
MLA CitationWaegele, Matthias M., Matthew J. Tucker, and Feng Gai. 5-Cyanotryptophan As an Infrared Probe of Local Hydration Status of Proteins. 2009.
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