Kubo, A., Levin, T., Block, G., Rumore, G. J., Quesenberry, C. P., Buffler, P., & Corley, D. A. (2008). Dietary antioxidants, fruits and vegetables, and the risk of Barrett’s esophagus.
Style de citation ChicagoKubo, Ai, T.R Levin, Gladys Block, Gregory J. Rumore, Charles P. Quesenberry, Patricia Buffler, et Douglas A. Corley. Dietary Antioxidants, Fruits and Vegetables, and the Risk of Barrett’s Esophagus. 2008.
Style de citation MLAKubo, Ai, et al. Dietary Antioxidants, Fruits and Vegetables, and the Risk of Barrett’s Esophagus. 2008.
Attention : ces citations peuvent ne pas être correctes à 100%.