Davis, N. J., Tomuta, N., Schechter, C., Isasi, C. R., Segal-Isaacson, C., Stein, D., . . . Wylie-Rosett, J. (2009). Comparative Study of the Effects of a 1-Year Dietary Intervention of a Low-Carbohydrate Diet Versus a Low-Fat Diet on Weight and Glycemic Control in Type 2 Diabetes. American Diabetes Association.
استشهاد بنمط شيكاغوDavis, Nichola J., Nora Tomuta, Clyde Schechter, Carmen R. Isasi, C.J Segal-Isaacson, Daniel Stein, Joel Zonszein, و Judith Wylie-Rosett. Comparative Study of the Effects of a 1-Year Dietary Intervention of a Low-Carbohydrate Diet Versus a Low-Fat Diet On Weight and Glycemic Control in Type 2 Diabetes. American Diabetes Association, 2009.
MLA استشهادDavis, Nichola J., et al. Comparative Study of the Effects of a 1-Year Dietary Intervention of a Low-Carbohydrate Diet Versus a Low-Fat Diet On Weight and Glycemic Control in Type 2 Diabetes. American Diabetes Association, 2009.