Weylandt, K. H., Nadolny, A., Kahlke, L., Köhnke, T., Schmöcker, C., Wang, J., . . . Kang, J. X. (2008). Reduction of inflammation and chronic tissue damage by omega-3 fatty acids in fat-1 transgenic mice with pancreatitis.
Citação norma ChicagoWeylandt, Karsten H., Anja Nadolny, Lena Kahlke, Thomas Köhnke, Christoph Schmöcker, Jingdong Wang, Gregory Y. Lauwers, Jonathan N. Glickman, and Jing X. Kang. Reduction of Inflammation and Chronic Tissue Damage By Omega-3 Fatty Acids in Fat-1 Transgenic Mice With Pancreatitis. 2008.
MLA citiranjeWeylandt, Karsten H., et al. Reduction of Inflammation and Chronic Tissue Damage By Omega-3 Fatty Acids in Fat-1 Transgenic Mice With Pancreatitis. 2008.
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