Katsumata, T., Nakakuki, H., Tokunaga, C., Fujii, N., Egi, M., Phan, T. T., . . . Lyall, V. (2008). Effect of Maillard Reacted Peptides on Human Salt Taste and the Amiloride-Insensitive Salt Taste Receptor (TRPV1t). Oxford University Press.

Katsumata, Tadayoshi, Hiroko Nakakuki, Chikara Tokunaga, Noboru Fujii, Makoto Egi, Tam-Hao T. Phan, Shobha Mummalaneni, John A. DeSimone, and Vijay Lyall. Effect of Maillard Reacted Peptides On Human Salt Taste and the Amiloride-Insensitive Salt Taste Receptor (TRPV1t). Oxford University Press, 2008.

Katsumata, Tadayoshi, et al. Effect of Maillard Reacted Peptides On Human Salt Taste and the Amiloride-Insensitive Salt Taste Receptor (TRPV1t). Oxford University Press, 2008.