De Rosa, M., Gambacorta, A., & Bu'lock, J. D. (1974). Effects of pH and Temperature on the Fatty Acid Composition of Bacillus acidocaldarius.
शिकागो स्टाइल उद्धरणDe Rosa, M., A. Gambacorta, और J. D. Bu'lock. Effects of PH and Temperature On the Fatty Acid Composition of Bacillus Acidocaldarius. 1974.
एमएलए उद्धरणDe Rosa, M., A. Gambacorta, और J. D. Bu'lock. Effects of PH and Temperature On the Fatty Acid Composition of Bacillus Acidocaldarius. 1974.
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