Odlaug, T. E., & Pflug, I. J. (1977). Thermal destruction of Clostridium botulinum spores suspended in tomato juice in aluminum thermal death time tubes.
Chicago Style CitationOdlaug, T E., i I J. Pflug. Thermal Destruction of Clostridium Botulinum Spores Suspended in Tomato Juice in Aluminum Thermal Death Time Tubes. 1977.
Cita MLAOdlaug, T E., i I J. Pflug. Thermal Destruction of Clostridium Botulinum Spores Suspended in Tomato Juice in Aluminum Thermal Death Time Tubes. 1977.
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