Citiranje zadetka

Citação APA (7ª ed.)
Oda, Y., Uno, K., & Ohta, S. (1986). Selection of Yeasts for Breadmaking by the Frozen-Dough Method. Appl Environ Microbiol.
Citação do estilo Chicago (17ª ed.)
Oda, Yuji, Kazuo Uno, e Shigenori Ohta. "Selection of Yeasts for Breadmaking by the Frozen-Dough Method." Appl Environ Microbiol 1986.
Citação MLA (9ª ed.)
Oda, Yuji, et al. "Selection of Yeasts for Breadmaking by the Frozen-Dough Method." Appl Environ Microbiol, 1986.
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