APA aipamena

Larsson, S. C., Giovannucci, E., Bergkvist, L., & Wolk, A. (2005). Whole grain consumption and risk of colorectal cancer: A population-based cohort of 60 000 women. Nature Publishing Group.

Chicago Style aipamena

Larsson, S C., E. Giovannucci, L. Bergkvist, and A. Wolk. Whole Grain Consumption and Risk of Colorectal Cancer: A Population-based Cohort of 60 000 Women. Nature Publishing Group, 2005.

MLA aipamena

Larsson, S C., E. Giovannucci, L. Bergkvist, and A. Wolk. Whole Grain Consumption and Risk of Colorectal Cancer: A Population-based Cohort of 60 000 Women. Nature Publishing Group, 2005.