APA Alıntı

Hopper, D. J., & Taylor, D. G. (1975). Pathways for the degradation of m-cresol and p-cresol by Pseudomonas putida.

Chicago Stili Alıntı

Hopper, D J., ve D G. Taylor. Pathways for the Degradation of M-cresol and P-cresol By Pseudomonas Putida. 1975.

MLA Alıntı

Hopper, D J., ve D G. Taylor. Pathways for the Degradation of M-cresol and P-cresol By Pseudomonas Putida. 1975.