Iida, A., Ohnishi, Y., & Horinouchi, S. (2008). Control of Acetic Acid Fermentation by Quorum Sensing via N-Acylhomoserine Lactones in Gluconacetobacter intermedius. American Society for Microbiology (ASM).
Chicago Style CitationIida, Aya, Yasuo Ohnishi, i Sueharu Horinouchi. Control of Acetic Acid Fermentation By Quorum Sensing Via N-Acylhomoserine Lactones in Gluconacetobacter Intermedius. American Society for Microbiology (ASM), 2008.
Cita MLAIida, Aya, Yasuo Ohnishi, i Sueharu Horinouchi. Control of Acetic Acid Fermentation By Quorum Sensing Via N-Acylhomoserine Lactones in Gluconacetobacter Intermedius. American Society for Microbiology (ASM), 2008.
Atenció: Aquestes cites poden no estar 100% correctes.