Wiedemann, B., & Boles, E. (2008). Codon-Optimized Bacterial Genes Improve l-Arabinose Fermentation in Recombinant Saccharomyces cerevisiae. American Society for Microbiology (ASM).
Chicago Style aipamenaWiedemann, Beate, and Eckhard Boles. Codon-Optimized Bacterial Genes Improve L-Arabinose Fermentation in Recombinant Saccharomyces Cerevisiae. American Society for Microbiology (ASM), 2008.
MLA aipamenaWiedemann, Beate, and Eckhard Boles. Codon-Optimized Bacterial Genes Improve L-Arabinose Fermentation in Recombinant Saccharomyces Cerevisiae. American Society for Microbiology (ASM), 2008.
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