Tebbutt, G. M. (1991). Development of standardized inspections in restaurants using visual assessments and microbiological sampling to quantify the risks. Cambridge University Press.
Παραπομπή Chicago StyleTebbutt, G. M. Development of Standardized Inspections in Restaurants Using Visual Assessments and Microbiological Sampling to Quantify the Risks. Cambridge University Press, 1991.
Παραπομπή MLATebbutt, G. M. Development of Standardized Inspections in Restaurants Using Visual Assessments and Microbiological Sampling to Quantify the Risks. Cambridge University Press, 1991.
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