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Adaptive Evolution of a Lactose-Consuming Saccharomyces cerevisiae Recombinant
The construction of Saccharomyces cerevisiae strains that ferment lactose has biotechnological interest, particularly for cheese whey fermentation. A flocculent lactose-consuming S. cerevisiae recombinant expressing the LAC12 (lactose permease) and LAC4 (β-galactosidase) genes of Kluyveromyces lacti...
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Main Authors: | , , , , |
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格式: | Artigo |
語言: | Inglês |
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American Society for Microbiology (ASM)
2008
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在線閱讀: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2268319/ https://ncbi.nlm.nih.gov/pubmed/18245248 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00186-08 |
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