Tissières, A., & Hopkins, J. W. (1961). FACTORS AFFECTING AMINO ACID INCORPORATION INTO PROTEINS BY ESCHERICHIA COLI RIBOSOMES.
शिकागो स्टाइल उद्धरणTissières, A., और J. W. Hopkins. FACTORS AFFECTING AMINO ACID INCORPORATION INTO PROTEINS BY ESCHERICHIA COLI RIBOSOMES. 1961.
एमएलए उद्धरणTissières, A., और J. W. Hopkins. FACTORS AFFECTING AMINO ACID INCORPORATION INTO PROTEINS BY ESCHERICHIA COLI RIBOSOMES. 1961.
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