Yoon, S., Chu, D., & Raj Juneja, L. (2008). Chemical and Physical Properties, Safety and Application of Partially Hydrolized Guar Gum as Dietary Fiber. the Society for Free Radical Research Japan.
Παραπομπή Chicago StyleYoon, Seon-Joo, Djong-Chi Chu, και Lekh Raj Juneja. Chemical and Physical Properties, Safety and Application of Partially Hydrolized Guar Gum As Dietary Fiber. the Society for Free Radical Research Japan, 2008.
Παραπομπή MLAYoon, Seon-Joo, Djong-Chi Chu, και Lekh Raj Juneja. Chemical and Physical Properties, Safety and Application of Partially Hydrolized Guar Gum As Dietary Fiber. the Society for Free Radical Research Japan, 2008.
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