Monroy, A., & Oddo, A. M. (1951). SOLUBILITY CHANGES OF PROTEINS IN SEA URCHIN EGGS UPON FERTILIZATION. The Rockefeller University Press.
शिकागो स्टाइल उद्धरणMonroy, Alberto, और Anna Monroy Oddo. SOLUBILITY CHANGES OF PROTEINS IN SEA URCHIN EGGS UPON FERTILIZATION. The Rockefeller University Press, 1951.
एमएलए उद्धरणMonroy, Alberto, और Anna Monroy Oddo. SOLUBILITY CHANGES OF PROTEINS IN SEA URCHIN EGGS UPON FERTILIZATION. The Rockefeller University Press, 1951.
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