Monroy, A., & Oddo, A. M. (1951). SOLUBILITY CHANGES OF PROTEINS IN SEA URCHIN EGGS UPON FERTILIZATION. The Rockefeller University Press.
Citação norma ChicagoMonroy, Alberto, and Anna Monroy Oddo. SOLUBILITY CHANGES OF PROTEINS IN SEA URCHIN EGGS UPON FERTILIZATION. The Rockefeller University Press, 1951.
MLA CitationMonroy, Alberto, and Anna Monroy Oddo. SOLUBILITY CHANGES OF PROTEINS IN SEA URCHIN EGGS UPON FERTILIZATION. The Rockefeller University Press, 1951.
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