Spassov, V. Z., Karshikoff, A. D., & Ladenstein, R. (1995). The optimization of protein-solvent interactions: Thermostability and the role of hydrophobic and electrostatic interactions. Cold Spring Harbor Laboratory Press.
Dyfyniad Arddull ChicagoSpassov, V. Z., A. D. Karshikoff, and R. Ladenstein. The Optimization of Protein-solvent Interactions: Thermostability and the Role of Hydrophobic and Electrostatic Interactions. Cold Spring Harbor Laboratory Press, 1995.
Dyfyniad MLASpassov, V. Z., A. D. Karshikoff, and R. Ladenstein. The Optimization of Protein-solvent Interactions: Thermostability and the Role of Hydrophobic and Electrostatic Interactions. Cold Spring Harbor Laboratory Press, 1995.
Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.