Smithburn, K. C., & Sabin, F. R. (1935). THE CELLULAR REACTIONS TO ACETONE-SOLUBLE FAT FROM MYCOBACTERIA AND STREPTOCOCCI: THE EFFECT OF NEUTRALIZATION ON THE BIOLOGICAL ACTIVITY OF THE TUBERCULO-LIPOID AND OF THE PHTHIOIC ACID DERIVED FROM IT. The Rockefeller University Press.
Citação norma ChicagoSmithburn, Kenneth C., and Florence R. Sabin. THE CELLULAR REACTIONS TO ACETONE-SOLUBLE FAT FROM MYCOBACTERIA AND STREPTOCOCCI: THE EFFECT OF NEUTRALIZATION ON THE BIOLOGICAL ACTIVITY OF THE TUBERCULO-LIPOID AND OF THE PHTHIOIC ACID DERIVED FROM IT. The Rockefeller University Press, 1935.
Citação norma MLASmithburn, Kenneth C., and Florence R. Sabin. THE CELLULAR REACTIONS TO ACETONE-SOLUBLE FAT FROM MYCOBACTERIA AND STREPTOCOCCI: THE EFFECT OF NEUTRALIZATION ON THE BIOLOGICAL ACTIVITY OF THE TUBERCULO-LIPOID AND OF THE PHTHIOIC ACID DERIVED FROM IT. The Rockefeller University Press, 1935.