APA Alıntı

Doyle, M. P., & Schoeni, J. L. (1987). Isolation of Escherichia coli O157: H7 from retail fresh meats and poultry.

Chicago Stili Alıntı

Doyle, M P., ve J L. Schoeni. Isolation of Escherichia Coli O157: H7 From Retail Fresh Meats and Poultry. 1987.

MLA Alıntı

Doyle, M P., ve J L. Schoeni. Isolation of Escherichia Coli O157: H7 From Retail Fresh Meats and Poultry. 1987.