Staszkiewicz, J., Horswell, R., & Argyropoulos, G. (2007). Chronic Consumption of Low-Fat Diet Leads to Increased Hypothalamic Agouti-Related Protein and Reduced Leptin.
Citação norma ChicagoStaszkiewicz, Jaroslaw, Ronald Horswell, and George Argyropoulos. Chronic Consumption of Low-Fat Diet Leads to Increased Hypothalamic Agouti-Related Protein and Reduced Leptin. 2007.
Citação norma MLAStaszkiewicz, Jaroslaw, Ronald Horswell, and George Argyropoulos. Chronic Consumption of Low-Fat Diet Leads to Increased Hypothalamic Agouti-Related Protein and Reduced Leptin. 2007.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.