Dombek, K. M., & Ingram, L. O. (1988). Intracellular accumulation of AMP as a cause for the decline in rate of ethanol production by Saccharomyces cerevisiae during batch fermentation.
Chicago-tyylinen lähdeviittausDombek, K M., ja L O. Ingram. Intracellular Accumulation of AMP As a Cause for the Decline in Rate of Ethanol Production By Saccharomyces Cerevisiae During Batch Fermentation. 1988.
MLA-viiteDombek, K M., ja L O. Ingram. Intracellular Accumulation of AMP As a Cause for the Decline in Rate of Ethanol Production By Saccharomyces Cerevisiae During Batch Fermentation. 1988.
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