Geyelin, H. R. (1934). 5. The treatment of diabetes with diets normal in carbohydrate and low in fat.
Chicago Style aipamenaGeyelin, H. Rawle. 5. The Treatment of Diabetes With Diets Normal in Carbohydrate and Low in Fat. 1934.
MLA aipamenaGeyelin, H. Rawle. 5. The Treatment of Diabetes With Diets Normal in Carbohydrate and Low in Fat. 1934.
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