Paci, E., & Karplus, M. (2000). Unfolding proteins by external forces and temperature: The importance of topology and energetics. National Academy of Sciences.
Styl ChicagoPaci, Emanuele, a Martin Karplus. Unfolding Proteins By External Forces and Temperature: The Importance of Topology and Energetics. National Academy of Sciences, 2000.
Citace podle MLAPaci, Emanuele, a Martin Karplus. Unfolding Proteins By External Forces and Temperature: The Importance of Topology and Energetics. National Academy of Sciences, 2000.
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