Postma, E., Verduyn, C., Scheffers, W. A., & Van Dijken, J. P. (1989). Enzymic analysis of the crabtree effect in glucose-limited chemostat cultures of Saccharomyces cerevisiae.
Stile di citazione ChicagoPostma, E., C. Verduyn, W A. Scheffers, e J P. Van Dijken. Enzymic Analysis of the Crabtree Effect in Glucose-limited Chemostat Cultures of Saccharomyces Cerevisiae. 1989.
Citazione MLAPostma, E., C. Verduyn, W A. Scheffers, e J P. Van Dijken. Enzymic Analysis of the Crabtree Effect in Glucose-limited Chemostat Cultures of Saccharomyces Cerevisiae. 1989.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.