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Cardiovascular consequences of life-long exposure to dietary isoflavones in the rat
Dietary soy intake in man is proposed to provide cardiovascular protection, but it is not established whether this property is attributable to the soy protein per se or to associated dietary isoflavones. This investigation aimed to establish whether the dietary isoflavones in soy protein affect card...
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| Main Authors: | , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Blackwell Science Inc
2006
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1796799/ https://ncbi.nlm.nih.gov/pubmed/16410278 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1113/jphysiol.2005.104125 |
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