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Cardiovascular consequences of life-long exposure to dietary isoflavones in the rat

Dietary soy intake in man is proposed to provide cardiovascular protection, but it is not established whether this property is attributable to the soy protein per se or to associated dietary isoflavones. This investigation aimed to establish whether the dietary isoflavones in soy protein affect card...

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Detalhes bibliográficos
Main Authors: Douglas, G, Armitage, J A, Taylor, P D, Lawson, J R, Mann, G E, Poston, L
Formato: Artigo
Idioma:Inglês
Publicado em: Blackwell Science Inc 2006
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1796799/
https://ncbi.nlm.nih.gov/pubmed/16410278
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1113/jphysiol.2005.104125
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