Woodward, M., & Tunstall-Pedoe, H. (1999). Coffee and tea consumption in the Scottish Heart Health Study follow up: Conflicting relations with coronary risk factors, coronary disease, and all cause mortality. BMJ Group.
শিকাগো স্টাইলে সাইটেশনWoodward, M., এবং H. Tunstall-Pedoe. Coffee and Tea Consumption in the Scottish Heart Health Study Follow Up: Conflicting Relations With Coronary Risk Factors, Coronary Disease, and All Cause Mortality. BMJ Group, 1999.
এমএলএ সাইটেশনWoodward, M., এবং H. Tunstall-Pedoe. Coffee and Tea Consumption in the Scottish Heart Health Study Follow Up: Conflicting Relations With Coronary Risk Factors, Coronary Disease, and All Cause Mortality. BMJ Group, 1999.
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