Ennahar, S., Aoude-Werner, D., Sorokine, O., Van Dorsselaer, A., Bringel, F., Hubert, J. C., & Hasselmann, C. (1996). Production of pediocin AcH by Lactobacillus plantarum WHE 92 isolated from cheese.
Chicago ZitierstilEnnahar, S., D. Aoude-Werner, O. Sorokine, A. Van Dorsselaer, F. Bringel, J C. Hubert, und C. Hasselmann. Production of Pediocin AcH By Lactobacillus Plantarum WHE 92 Isolated From Cheese. 1996.
MLA ZitierstilEnnahar, S., et al. Production of Pediocin AcH By Lactobacillus Plantarum WHE 92 Isolated From Cheese. 1996.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.