APA aipamena

King, C. G., & Salthe, O. (1946). Developments in the Science of Nutrition during World War II.

Chicago Style aipamena

King, C. G., and Ole Salthe. Developments in the Science of Nutrition During World War II. 1946.

MLA aipamena

King, C. G., and Ole Salthe. Developments in the Science of Nutrition During World War II. 1946.

Kontuz: berrikusi erreferentzia hauek erabili aurretik.