Trinchant, J. C., Guerin, V., & Rigaud, J. (1994). Acetylene Reduction by Symbiosomes and Free Bacteroids from Broad Bean (Vicia faba L.) Nodules (Role of Oxalate).
Chicago Style aipamenaTrinchant, J. C., V. Guerin, and J. Rigaud. Acetylene Reduction By Symbiosomes and Free Bacteroids From Broad Bean (Vicia Faba L.) Nodules (Role of Oxalate). 1994.
MLA aipamenaTrinchant, J. C., V. Guerin, and J. Rigaud. Acetylene Reduction By Symbiosomes and Free Bacteroids From Broad Bean (Vicia Faba L.) Nodules (Role of Oxalate). 1994.
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