Kodama, H., Horiguchi, G., Nishiuchi, T., Nishimura, M., & Iba, K. (1995). Fatty Acid Desaturation during Chilling Acclimation Is One of the Factors Involved in Conferring Low-Temperature Tolerance to Young Tobacco Leaves.
Style de citation ChicagoKodama, H., G. Horiguchi, T. Nishiuchi, M. Nishimura, et K. Iba. Fatty Acid Desaturation During Chilling Acclimation Is One of the Factors Involved in Conferring Low-Temperature Tolerance to Young Tobacco Leaves. 1995.
Style de citation MLAKodama, H., et al. Fatty Acid Desaturation During Chilling Acclimation Is One of the Factors Involved in Conferring Low-Temperature Tolerance to Young Tobacco Leaves. 1995.
Attention : ces citations peuvent ne pas être correctes à 100%.