APA Alıntı

Panagiotakos, D. B., Pitsavos, C., Kokkinos, P., Chrysohoou, C., Vavuranakis, M., Stefanadis, C., & Toutouzas, P. (2003). Consumption of fruits and vegetables in relation to the risk of developing acute coronary syndromes; the CARDIO2000 case-control study. BioMed Central.

Chicago Stili Alıntı

Panagiotakos, Demosthenes B., Christos Pitsavos, Peter Kokkinos, Christina Chrysohoou, Manolis Vavuranakis, Christodoulos Stefanadis, ve Pavlos Toutouzas. Consumption of Fruits and Vegetables in Relation to the Risk of Developing Acute Coronary Syndromes; the CARDIO2000 Case-control Study. BioMed Central, 2003.

MLA Alıntı

Panagiotakos, Demosthenes B., et al. Consumption of Fruits and Vegetables in Relation to the Risk of Developing Acute Coronary Syndromes; the CARDIO2000 Case-control Study. BioMed Central, 2003.