APA citiranje

Dykstra, K. G. (1957). The Freezing Preservation of Foods. Volume 1—Freezing of Fresh Foods.

Citação norma Chicago

Dykstra, K. G. The Freezing Preservation of Foods. Volume 1—Freezing of Fresh Foods. 1957.

MLA citiranje

Dykstra, K. G. The Freezing Preservation of Foods. Volume 1—Freezing of Fresh Foods. 1957.

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