Tanner, F. W. (1950). Meat and Meat Foods. Processing and Preservation from Meat Plant to Consumer.
Citação norma ChicagoTanner, Fred W. Meat and Meat Foods. Processing and Preservation From Meat Plant to Consumer. 1950.
Citação norma MLATanner, Fred W. Meat and Meat Foods. Processing and Preservation From Meat Plant to Consumer. 1950.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.