Hayatsu, H., Hayatsu, T., & Wataya, Y. (1986). Use of blue cotton for detection of mutagenicity in human feces excreted after ingestion of cooked meat.
Chicago ZitierstilHayatsu, H., T. Hayatsu, und Y. Wataya. Use of Blue Cotton for Detection of Mutagenicity in Human Feces Excreted After Ingestion of Cooked Meat. 1986.
MLA ZitierstilHayatsu, H., T. Hayatsu, und Y. Wataya. Use of Blue Cotton for Detection of Mutagenicity in Human Feces Excreted After Ingestion of Cooked Meat. 1986.
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