Kandhai, M. C., Reij, M. W., Grognou, C., van Schothorst, M., Gorris, L. G. M., & Zwietering, M. H. (2006). Effects of Preculturing Conditions on Lag Time and Specific Growth Rate of Enterobacter sakazakii in Reconstituted Powdered Infant Formula. American Society for Microbiology.
Chicago Style CitationKandhai, M. C., M. W. Reij, C. Grognou, M. van Schothorst, L. G. M. Gorris, i M. H. Zwietering. Effects of Preculturing Conditions On Lag Time and Specific Growth Rate of Enterobacter Sakazakii in Reconstituted Powdered Infant Formula. American Society for Microbiology, 2006.
Cita MLAKandhai, M. C., et al. Effects of Preculturing Conditions On Lag Time and Specific Growth Rate of Enterobacter Sakazakii in Reconstituted Powdered Infant Formula. American Society for Microbiology, 2006.