Annunziata, O., Asherie, N., Lomakin, A., Pande, J., Ogun, O., & Benedek, G. B. (2002). Effect of polyethylene glycol on the liquid–liquid phase transition in aqueous protein solutions. National Academy of Sciences.
Citação norma ChicagoAnnunziata, Onofrio, Neer Asherie, Aleksey Lomakin, Jayanti Pande, Olutayo Ogun, and George B. Benedek. Effect of Polyethylene Glycol On the Liquid–liquid Phase Transition in Aqueous Protein Solutions. National Academy of Sciences, 2002.
MLA引文Annunziata, Onofrio, et al. Effect of Polyethylene Glycol On the Liquid–liquid Phase Transition in Aqueous Protein Solutions. National Academy of Sciences, 2002.
警告:這些引文格式不一定是100%准確.