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Organic Diets Significantly Lower Children’s Dietary Exposure to Organophosphorus Pesticides
We used a novel study design to measure dietary organophosphorus pesticide exposure in a group of 23 elementary school-age children through urinary biomonitoring. We substituted most of children’s conventional diets with organic food items for 5 consecutive days and collected two spot daily urine sa...
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Hlavní autoři: | , , , , , |
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Médium: | Artigo |
Jazyk: | Inglês |
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National Institute of Environmental Health Sciences
2006
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On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1367841/ https://ncbi.nlm.nih.gov/pubmed/16451864 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1289/ehp.8418 |
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