APA način citiranja

Cocolin, L., Urso, R., Rantsiou, K., Cantoni, C., & Comi, G. (2006). Multiphasic Approach To Study the Bacterial Ecology of Fermented Sausages Inoculated with a Commercial Starter Culture. American Society for Microbiology.

Čikaški stil citiranja

Cocolin, Luca, Rosalinda Urso, Kalliopi Rantsiou, Carlo Cantoni, i Giuseppe Comi. Multiphasic Approach To Study the Bacterial Ecology of Fermented Sausages Inoculated With a Commercial Starter Culture. American Society for Microbiology, 2006.

MLA način citiranja

Cocolin, Luca, et al. Multiphasic Approach To Study the Bacterial Ecology of Fermented Sausages Inoculated With a Commercial Starter Culture. American Society for Microbiology, 2006.