Cocolin, L., Urso, R., Rantsiou, K., Cantoni, C., & Comi, G. (2006). Multiphasic Approach To Study the Bacterial Ecology of Fermented Sausages Inoculated with a Commercial Starter Culture. American Society for Microbiology.
Chicago Style citaatCocolin, Luca, Rosalinda Urso, Kalliopi Rantsiou, Carlo Cantoni, en Giuseppe Comi. Multiphasic Approach To Study the Bacterial Ecology of Fermented Sausages Inoculated With a Commercial Starter Culture. American Society for Microbiology, 2006.
MLA citatieCocolin, Luca, et al. Multiphasic Approach To Study the Bacterial Ecology of Fermented Sausages Inoculated With a Commercial Starter Culture. American Society for Microbiology, 2006.
Let op: Deze citaties zijn niet altijd 100% accuraat.