Dippel, R., Bergmiller, T., Böhm, A., & Boos, W. (2005). The Maltodextrin System of Escherichia coli: Glycogen-Derived Endogenous Induction and Osmoregulation. American Society for Microbiology.
Citação norma ChicagoDippel, Renate, Tobias Bergmiller, Alex Böhm, and Winfried Boos. The Maltodextrin System of Escherichia Coli: Glycogen-Derived Endogenous Induction and Osmoregulation. American Society for Microbiology, 2005.
MLA citiranjeDippel, Renate, Tobias Bergmiller, Alex Böhm, and Winfried Boos. The Maltodextrin System of Escherichia Coli: Glycogen-Derived Endogenous Induction and Osmoregulation. American Society for Microbiology, 2005.
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