Chick, H., & Lubrzynska, E. (1914). The Viscosity of Some Protein Solutions.
Chicago Style CitationChick, Harriette, i Eva Lubrzynska. The Viscosity of Some Protein Solutions. 1914.
Cita MLAChick, Harriette, i Eva Lubrzynska. The Viscosity of Some Protein Solutions. 1914.
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