Smith, H. (1951). The virulence-enhancing factor of mucins. 3. Further fractionation of hog gastric mucin; an additional factor in the adjuvant action.
Styl ChicagoSmith, H. The Virulence-enhancing Factor of Mucins. 3. Further Fractionation of Hog Gastric Mucin; an Additional Factor in the Adjuvant Action. 1951.
Citace podle MLASmith, H. The Virulence-enhancing Factor of Mucins. 3. Further Fractionation of Hog Gastric Mucin; an Additional Factor in the Adjuvant Action. 1951.
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