Hansen, R. P., Shorland, F. B., & Cooke, N. J. (1954). The occurrence of n-pentadecanoic acid in hydrogenated mutton fat.
استشهاد بنمط شيكاغوHansen, R. P., F. B. Shorland, و N. June Cooke. The Occurrence of N-pentadecanoic Acid in Hydrogenated Mutton Fat. 1954.
MLA استشهادHansen, R. P., F. B. Shorland, و N. June Cooke. The Occurrence of N-pentadecanoic Acid in Hydrogenated Mutton Fat. 1954.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.