Goldblatt, H. (1923). A Study of the Relation of the Quantity of Fat-soluble Organic Factor in the Diet to the Degree of Calcification of the Bones and the Development of Experimental Rickets in Rats.
Citação norma ChicagoGoldblatt, Harry. A Study of the Relation of the Quantity of Fat-soluble Organic Factor in the Diet to the Degree of Calcification of the Bones and the Development of Experimental Rickets in Rats. 1923.
MLA citiranjeGoldblatt, Harry. A Study of the Relation of the Quantity of Fat-soluble Organic Factor in the Diet to the Degree of Calcification of the Bones and the Development of Experimental Rickets in Rats. 1923.
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