Delf, E. M. (1920). Effect of Heat on the Anti-Scorbutic Accessory Factor of Vegetable and Fruit Juices.
Citação norma ChicagoDelf, Ellen Marion. Effect of Heat On the Anti-Scorbutic Accessory Factor of Vegetable and Fruit Juices. 1920.
Citação norma MLADelf, Ellen Marion. Effect of Heat On the Anti-Scorbutic Accessory Factor of Vegetable and Fruit Juices. 1920.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.