Farré, E. M., Tiessen, A., Roessner, U., Geigenberger, P., Trethewey, R. N., & Willmitzer, L. (2001). Analysis of the Compartmentation of Glycolytic Intermediates, Nucleotides, Sugars, Organic Acids, Amino Acids, and Sugar Alcohols in Potato Tubers Using a Nonaqueous Fractionation Method. American Society of Plant Physiologists.
Citación estilo ChicagoFarré, Eva M., Axel Tiessen, Ute Roessner, Peter Geigenberger, Richard N. Trethewey, y Lothar Willmitzer. Analysis of the Compartmentation of Glycolytic Intermediates, Nucleotides, Sugars, Organic Acids, Amino Acids, and Sugar Alcohols in Potato Tubers Using a Nonaqueous Fractionation Method. American Society of Plant Physiologists, 2001.
Cita MLAFarré, Eva M., et al. Analysis of the Compartmentation of Glycolytic Intermediates, Nucleotides, Sugars, Organic Acids, Amino Acids, and Sugar Alcohols in Potato Tubers Using a Nonaqueous Fractionation Method. American Society of Plant Physiologists, 2001.