Farré, E. M., Tiessen, A., Roessner, U., Geigenberger, P., Trethewey, R. N., & Willmitzer, L. (2001). Analysis of the Compartmentation of Glycolytic Intermediates, Nucleotides, Sugars, Organic Acids, Amino Acids, and Sugar Alcohols in Potato Tubers Using a Nonaqueous Fractionation Method. American Society of Plant Physiologists.

Farré, Eva M., Axel Tiessen, Ute Roessner, Peter Geigenberger, Richard N. Trethewey, και Lothar Willmitzer. Analysis of the Compartmentation of Glycolytic Intermediates, Nucleotides, Sugars, Organic Acids, Amino Acids, and Sugar Alcohols in Potato Tubers Using a Nonaqueous Fractionation Method. American Society of Plant Physiologists, 2001.

Farré, Eva M., et al. Analysis of the Compartmentation of Glycolytic Intermediates, Nucleotides, Sugars, Organic Acids, Amino Acids, and Sugar Alcohols in Potato Tubers Using a Nonaqueous Fractionation Method. American Society of Plant Physiologists, 2001.