Hasona, A., York, S. W., Yomano, L. P., Ingram, L. O., & Shanmugam, K. T. (2002). Decreasing the Level of Ethyl Acetate in Ethanolic Fermentation Broths of Escherichia coli KO11 by Expression of Pseudomonas putida estZ Esterase. American Society for Microbiology.
Citação norma ChicagoHasona, Adnan, S. W. York, L. P. Yomano, L. O. Ingram, and K. T. Shanmugam. Decreasing the Level of Ethyl Acetate in Ethanolic Fermentation Broths of Escherichia Coli KO11 By Expression of Pseudomonas Putida EstZ Esterase. American Society for Microbiology, 2002.
MLA citiranjeHasona, Adnan, et al. Decreasing the Level of Ethyl Acetate in Ethanolic Fermentation Broths of Escherichia Coli KO11 By Expression of Pseudomonas Putida EstZ Esterase. American Society for Microbiology, 2002.