APA Citatie

Messens, W., Neysens, P., Vansieleghem, W., Vanderhoeven, J., & De Vuyst, L. (2002). Modeling Growth and Bacteriocin Production by Lactobacillus amylovorus DCE 471 in Response to Temperature and pH Values Used for Sourdough Fermentations. American Society for Microbiology.

Chicago Style citaat

Messens, Winy, Patricia Neysens, Wim Vansieleghem, Johan Vanderhoeven, en Luc De Vuyst. Modeling Growth and Bacteriocin Production By Lactobacillus Amylovorus DCE 471 in Response to Temperature and PH Values Used for Sourdough Fermentations. American Society for Microbiology, 2002.

MLA citatie

Messens, Winy, et al. Modeling Growth and Bacteriocin Production By Lactobacillus Amylovorus DCE 471 in Response to Temperature and PH Values Used for Sourdough Fermentations. American Society for Microbiology, 2002.

Let op: Deze citaties zijn niet altijd 100% accuraat.