Sanger, F., & Thompson, E. O. P. (1953). The amino-acid sequence in the glycyl chain of insulin. 2. The investigation of peptides from enzymic hydrolysates.
Citação norma ChicagoSanger, F., and E. O. P. Thompson. The Amino-acid Sequence in the Glycyl Chain of Insulin. 2. The Investigation of Peptides From Enzymic Hydrolysates. 1953.
Citação norma MLASanger, F., and E. O. P. Thompson. The Amino-acid Sequence in the Glycyl Chain of Insulin. 2. The Investigation of Peptides From Enzymic Hydrolysates. 1953.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.