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Metabolism of amino acids in protein-calorie-deficient rats

The overall oxidative degradation of leucine and phenylalanine, measured in vivo in rats fed on a 2%-casein diet for 8 weeks, is markedly decreased as compared with controls, whereas that of glutamate and alanine is apparently unaffected. The decrease in leucine degradation is due, at least in part,...

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Main Authors: McFarlane, I. G., von Holt, C.
格式: Artigo
語言:Inglês
出版: 1969
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC1187576/
https://ncbi.nlm.nih.gov/pubmed/5774479
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